Ready in 5 minutes
Serves 1 serving
368 calories
Ingredients
6-8 large shrimp, cooked
1/2 cup chickpeas, drained and rinsed
1/2 cup cucumber, diced
1/2 cup cherry tomatoes, halved
1 tbsp olive oil and lemon juice
Preparation
1. Combine shrimp, chickpeas, and vegetables in a bowl.
2. Dress with olive oil and lemon juice, then season to taste.
